Botana Appetizer!

Botana Appetizer

This is one of our favorite weekend meals. Perfect on a Saturday movie night, because you can just munch on it as the night goes on. I first had one at the Mexican Restaurant I worked at a long time ago, I loved it so much, I ordered it every time I worked for lunch for my first year!

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Botana Appetizer!
One of my favorite Mexican Dishes that my family loves to enjoy! A super easy bean and cheese nachos that taste delicious! You can add meat like seasoned chicken or ground beef for extra flavor!
Course Appetizers
Cuisine Mexican
Prep Time 5 Min
Cook Time 5 Min
Servings
People
Ingredients
Course Appetizers
Cuisine Mexican
Prep Time 5 Min
Cook Time 5 Min
Servings
People
Ingredients
Instructions
  1. Place a single later of chips on a cookie sheet, spread the beans evenly over the chips, and sprinkle the cheese and bake at 350 it for 15 min.
  2. Add toppings, Lettuce, Tomato, Avocado. You can also add a seasoned chicken or ground beef on top to make it a more filling appetizer.
Recipe Notes

I know this looks like such a simple recipe, and it really is... You can't get it wrong! PROMISE!

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My family loves to add meat, you can use steak or chicken fajita both works great! Just cook it up and place it over the cheese before your cold toppings. This takes no time at all, and like I said it’s perfect for a weekend night!

Thanks for stopping by!

Botana Appetizer