Mini Fruit & Veggie Kabobs!

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Mini Fruit & Veggie Kabobs
These Mini Fruit & Veggie Kabobs are the perfect summer snack...by the pool, cookout or party these will definitely be a hit! The recipe is so simple but the trick is eating (1) kabob all at once... I know that sounds like a lot but they are mini and the taste of all three together is so delicious!
Prep Time 5 minutes
Cook Time 15 minutes
Servings
People
Ingredients
Prep Time 5 minutes
Cook Time 15 minutes
Servings
People
Ingredients
Instructions
  1. After all the ingredients is chopped, put one of each onto a mini kabob stick
  2. Create the sweet and spicy mixture to pour on top! 1 Lime (Sliced and Squeezed Raw Honey Chili Powder - Mix together thoroughly
  3. Pour Mixture over Kabobs and let chill for 10 mins!
Recipe Notes

Jicama is so deliciousย and the big bonus is that its only 50 calories per cup , high in vitamin C and high potassium vegetable!

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